A two page A4 menu on warm cream with cobalt blue and Iznik coral red, set in Yeseva One for the masthead, sections and dish names with Albert Sans descriptions and prices: each page is framed top and bottom by an Iznik tile border of coral tulips on cobalt saz leaves with diamond buds and double cobalt rules, over two balanced columns (meze and grill, then oven, sweets and drinks). Warm, generous and authentically Turkish, organised like a real Istanbul ocakbaşı menu with Turkish names first, English descriptions and TL prices.